cms_RI: 46
Data source: Big Local News · About: big-local-datasette
rowid | facility_name | facility_id | address | city | state | zip | inspection_date | deficiency_tag | scope_severity | complaint | standard | eventid | inspection_text | filedate |
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46 | APPLE REHAB WATCH HILL | 415015 | 79 WATCH HILL ROAD | WESTERLY | RI | 2891 | 2019-10-04 | 812 | F | 1 | 1 | II8Y11 | **NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** > Based on surveyor observation and staff interview, it has been determined that the facility failed to properly store, distribute, and serve food, in accordance with professional standards for food service safety, relative to the main kitchen. Findings are as follows: During the initial tour of the main kitchen by two surveyors on [DATE] at 8:55 AM, the following was observed in the main refrigerator: -One 46-ounce container of[NAME]ReadyCare Thickened Lemon Flavored Water with a manufacturer's expiration date of [DATE]. The container was open and not dated when opened. -[NAME]to sauce in a large plastic pitcher, covered with plastic wrap and not dated. -Creamy Italian dressing in a large plastic measuring cup, covered with plastic wrap and not dated or labeled. -Red colored sauce in a large plastic pitcher, covered with plastic wrap and not dated or labeled. -Ketchup in a plastic condiment bottle without a lid, covered with plastic wrap and not dated or labeled. -4 single-serving condiment cups of sour cream not dated or labeled. During a surveyor interview with the Head Cook at the time of the observation, she acknowledged that the above items were not dated and/or labeled, that the[NAME]ReadyCare beverage was expired, and she was unable to identify the red colored sauce. She additionally acknowledged that all items stored in the refrigerator should be dated and labeled. During a surveyor interview with Dietary Manager on [DATE] at 9:40 AM, she acknowledged that all items stored in the refrigerator should be dated and labeled. | 2020-09-01 |